As overripe pear is not a favourite, this fruit had to be made into a bread recipe to prevent food waste.
Author: Dina
Mohinga Fish Soup
This dish was inspired by the Burmese fish noodle soup. Carrot noodles have replaced the rice noodles.
Aubergine and Sugar Snap Peas Curry
Aubergine pairs well with the sweet sugar snap peas in this saucy curry.
Yum Yum Pesto
This sauce came about when two dips were combined and garden peas are added.
Mango Coconut Bites
What’s not to love about mango and coconut together?! These little mango, oat and coconut morsels can satisfy the sweet tooth.
Sweet Pepper Chicken
A blended marinade of roasted peppers, onions and garlic gives this chicken a sweet sticky coating.
Pickled Beetroot, Onion and Cucumber Salad
This gorgeous deep purple and green salad brings instant joy.
Mince Pie Cookies
There are times in the evening when one wants some warm freshly baked cookies. These ones hit the spot with their soft cakey texture and plump mincemeat fruits.
Rye Cracker Mushroom Crustless Quiche
A crustless quiche with a base of sourdough rye crackers and a mushroom filling. Cooking the mushrooms before baking intensifies the flavour.