A crustless quiche with a base of sourdough rye crackers and a mushroom filling. Cooking the mushrooms before baking intensifies the flavour.
Category: Foodie Adventures
Doodh Pak Rice Pudding
Doodh Pak is Indian rice pudding. This version is made with a mix of wholegrain rice, spelt, pearl barley and oats.
Cherry Tomato Rosemary Focaccia
A new chapter and addition for Rate My Bistro has started. Introducing the Foodie Adventures!