The mint and coriander gives a unique taste to the spinach curry base.
Tag: Salt free
Tuscan Chicken
The Tuscan influences of the red pepper and herbs makes this Tuscan chicken.
Mushroom Veg Pasta Sauce
This mushroom vegetable sauce can be had mixed with pasta or had on its own.
Egg Za’atar Aubergine
These scrambled eggs are cooked with aubergine and herbs.
Berbere Fish Curry
Berbere is a spice mix that originated in Ethiopia and Eritrea.
Chicken and Peas Tagliatelle
A one pot chicken dish cooked with peas, broccoli and pasta.
Mexican Mushrooms
Tangy mushrooms and onions are roasted with a combination of spices.
Salmon Onion Curry
The whole spices really come to life in this dish together with the sweet onions and salmon.
Crumpet Breads
These are a cross between crumpets and bread. They have the fluffiness of crumpets.