Baked Pear Strawberry Porridge

This is an easy bake that has a soft consistency due to the fruit and the oats.

Recipe (sugar free, oil free):
Serves 1-2,

Oats – 80g
Almond milk – 100ml
Pear grated – 80g
Strawberries chopped – 3
Cinnamon – 1/2tsp

Oven temperature 180°C
Air fryer temperature 180°C

Mix all of the ingredients together. Put the mixture into a baking dish. Bake covered for 10 minutes. Then bake for a further 5 minutes uncovered so that the top becomes golden.


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