This cake is made with mashed banana, chopped fruit and sweet spices.

Recipe (oil free, sugar free):
Makes 1 small cake,
Banana mashed – 1
Pear chopped – 1
Plum chopped – 1
Prunes chopped – 3
Raisins – 7
Ginger powder – 1/4tsp
Ground cloves – 1/4tsp
Ground nutmeg – 1/4tsp
Cardamom powder – 1/4tsp
Cinnamon – 1/4tsp
Vanilla paste – 1/2tsp
Spelt flour – 75g
Baking powder – 1tsp
Almond milk – 2tbsp and 1/2tbsp

Oven temperature 180°C
Mix all of the ingredients together, apart from the flour and baking powder. Stir in the flour and baking powder. Make sure everything is well combined. Put in a baking dish and bake for 30-40 minutes.

Original recipe:
Pear and Plantain Christmas Cake by Patti Sloley