Crumpet Breads

These are a cross between crumpets and bread. They have the fluffiness of crumpets.

Yogurt Flatbread

A yeasted flatbread made with yogurt and cooked on the stove.

Pretzel Sticks

Boiling the bread dough with bicarbonate of soda gives a slight salty flavour to the pretzel sticks.

Pear and Raisin Rolls

As overripe pear is not a favourite, this fruit had to be made into a bread recipe to prevent food waste.