The mackerel is coated in a lemon and herb blend.
Category: Foodie Adventures
Pastry Lidded Red Lentils
The red lentils are mostly cooked on the stove and then baked in the oven.
Cauliflower and Leek Soup
Cauliflower shines in this creamy soup.
Yogurt Masala Chicken
This chicken is coated in a tomato and yogurt marinade.
Ratatouille Sausages
The Mediterranean flavours of ratatouille are made into sausages.
Root Veg and Leek Salad
An alternative to a creamy potato salad as it is made with a selection of root vegetables and a yogurt dressing.
Rhubarb Curd, Apple and Blueberry Tart
A fruit tart with a layer of rhubarb custard curd on a spelt and oat base.
Sunshine Sardines
This is spiced sardines in a rich tomato sauce dish.
Broccoli Rice
A lighter take on vegetable rice as broccoli is used instead of rice.